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Do-It-Yourself (DIY) Question & Answer Forum
kitchen help request
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<blockquote data-quote="NozSpark" data-source="post: 282939" data-attributes="member: 601"><p>Phil, don't get me wrong but this work (as stated by others) is so far above your competence level that you shouldn't be doing it.</p><p></p><p>From your posts it seems like you know about 10 to 20% of the why and wherefores of doing this work, while we don't mind helping people out filling that 80 - 90% gap in your knowledge is just impractical and therefore the advice of "get a professional in" is all that any self respecting professional will give.</p><p></p><p>It may not be the advice that you want, but it is the advice that many of us have given you independently.</p></blockquote><p></p>
[QUOTE="NozSpark, post: 282939, member: 601"] Phil, don't get me wrong but this work (as stated by others) is so far above your competence level that you shouldn't be doing it. From your posts it seems like you know about 10 to 20% of the why and wherefores of doing this work, while we don't mind helping people out filling that 80 - 90% gap in your knowledge is just impractical and therefore the advice of "get a professional in" is all that any self respecting professional will give. It may not be the advice that you want, but it is the advice that many of us have given you independently. [/QUOTE]
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