for the third time in as many weeks, I`ve got a gum full of Novocaine, and my dentist has his Porsche for another few months
Anyway.........
In the brewery, we have a "cask washer" -
Effectively, a double stainless sink unit.
In one side we have an immersion heater ( 3KW, s.p. 11"), heating Caustic, which is sprayed around the inside of the casks for 3 mins, on a timed cycle.
The other sink just rinses them out with cold water, under mains pressure.
Recently, we had to replace the immersion. We noticed that the Caustic wasn`t getting hot enough; cos the supplied stat only goes up to 68 degrees - they want at least 80.
So fitted a high temp. stat, which has resolved that problem. Now we have another.
There are many more casks to clean than before, due to the success of the ales. At this time of year, and with us having been using temp. monitoring on the caustic, we`re finding that, after 9 mins of use, even with the immersion stat at 90:
Start temp: 85 deg C
After 1st barrel: 80 deg. C
After 2nd barrel - 74 deg. C
After 3rd barrel - 68 deg. C
Obviously, the transference of temperature between the caustic and the steel casks, is cooling it faster than it can heat.
We`ve lagged the sink unit as well as possible ( before the lagging, it was lots worse).
I can technically fit another 11" heater unit in - but I don`t want to do that, if it doesnt` give enough heat output to overcome the barrel cooling effect.
They don`t have time to give it a reheating period between every couple of barrels.
How do I work out the temp. losses, and heat gain from a second 3KW unit??
Thanks
KME
Anyway.........
In the brewery, we have a "cask washer" -
Effectively, a double stainless sink unit.
In one side we have an immersion heater ( 3KW, s.p. 11"), heating Caustic, which is sprayed around the inside of the casks for 3 mins, on a timed cycle.
The other sink just rinses them out with cold water, under mains pressure.
Recently, we had to replace the immersion. We noticed that the Caustic wasn`t getting hot enough; cos the supplied stat only goes up to 68 degrees - they want at least 80.
So fitted a high temp. stat, which has resolved that problem. Now we have another.
There are many more casks to clean than before, due to the success of the ales. At this time of year, and with us having been using temp. monitoring on the caustic, we`re finding that, after 9 mins of use, even with the immersion stat at 90:
Start temp: 85 deg C
After 1st barrel: 80 deg. C
After 2nd barrel - 74 deg. C
After 3rd barrel - 68 deg. C
Obviously, the transference of temperature between the caustic and the steel casks, is cooling it faster than it can heat.
We`ve lagged the sink unit as well as possible ( before the lagging, it was lots worse).
I can technically fit another 11" heater unit in - but I don`t want to do that, if it doesnt` give enough heat output to overcome the barrel cooling effect.
They don`t have time to give it a reheating period between every couple of barrels.
How do I work out the temp. losses, and heat gain from a second 3KW unit??
Thanks
KME